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  • Joints
  • Fitness

Veg. Collagen: Joint

The Flexibility Factor

  • Helps quickly relieve joint discomfort*
  • Supports joint mobility*
  • Helps reduce cartilage degradation*
  • Sustainably sourced from eggshells
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Non-GMO
Non-GMO
Vegetarian
Vegetarian
Gluten-Free
Gluten-Free
The basics
Strong Research
Strong Research
Research shows that eggshell membrane is fast acting against joint discomfort. In a number of studies, participants who were given eggshell membrane saw a significant reduction in stiffness in as little as 7 to 10 days.*
The basics
fact highlight

Did you know?

Collagen derives its name from the Greek word, kólla, which means glue, and it's the protein that holds many of our body parts together.

Research and benefits

View all research

Helps quickly relieve joint discomfort

Eggshell membrane helps to quickly relieve joint discomfort by targeting pro-inflammatory substances that are often associated with joint inflammation. In several recent studies, participants who were given eggshell membrane saw a significant reduction in stiffness in as little as 7 to 10 days.*

Number of studies

3

Years of studies

2014-2019

Double-blind placebo

No

Eggshell membrane helps to quickly relieve joint discomfort by targeting pro-inflammatory substances that are often associated with joint inflammation. In several recent studies, participants who were given eggshell membrane saw a significant reduction in stiffness in as little as 7 to 10 days.*

Helps reduce cartilage degradation

Collagen is the main protein that makes up connective tissues in our bodies — including joint cartilage — and acts as a cushion between your bones. When cartilage starts to break down in your joints and your bones come into direct contact, you might experience discomfort or stiffness. Recent clinical studies have shown that supplementing with eggshell membrane can help reduce cartilage degradation.*

Number of studies

2

Years of studies

2018

Double-blind placebo

No

Collagen is the main protein that makes up connective tissues in our bodies — including joint cartilage — and acts as a cushion between your bones. When cartilage starts to break down in your joints and your bones come into direct contact, you might experience discomfort or stiffness. Recent clinical studies have shown that supplementing with eggshell membrane can help reduce cartilage degradation.*

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Smarter formulas

Made for easy absorption

Our eggshell membrane is partially hydrolyzed, which means the molecules are broken up into smaller chains that are easier for your body to digest and absorb.

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Better
ingredients

We use eggshell membrane that is sustainably sourced from chicken eggshells in the United States. The sustainable processing helps to divert approximately 2 million pounds of eggshell waste from landfills each year.

Sustainably sourced ·
Sustainably sourced ·
Frequently asked questions

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